Day 4 of inktober we had bangers and mash with caramelised onions and sautéed red cabbage

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Day 4 of inktober we had bangers and mash with caramelised onions and sautéed red cabbage

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Day 2 of inktober - we had a creamy Dijon mustard chicken stew with herb dumplings
itd be funny if the reason we called cats as mayau in iban is because of the sound it literally makes
The siam and bilem sieng. #cat #pet #sieng #ngau #mayau https://www.instagram.com/p/CQBYpXjr6sR/?utm_medium=tumblr
Day 6 of this year's inktober was a simple pesto and pasta with spicy Italian sausage

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Day 5 if this year's inktober, we had a cassoulet (the little haricot beans were a new addition as they were the only suitable beans in the cupboard, and they were so good in this recipe that it's our preferred bean for this now!)
Day 3 of this year's inktober we had our take on a spaghetti bolognese
Day 1 of inktober this year - we had baked trout with pommes de terre au fromage, and a side of peas and sweetcorn