The food at Mau Dich shines bright amidst reminders of a dusty Vietnamese past. Here you can try traditional Vietnamese food while perusing trinkets and memorbilia from the wartime era. And you can leave with your own souvenier, a ration card mimicking those of days past.
Situated on a residential street in Truc Bach, you find a glowing door with an old bicycle hanging overhead. Once you enter, you join a world from the past. The atmosphere is incredible and there is no lack of things to look at, but the food is what lingers in your mind long after you’ve left. Every dish is part of Vietnam’s traditional cuisine and each dish brings something new to the table.
Whether you’re crunching on some crabs in tamarind sauce or chipping away at the burnt rice (Com Chay) every meal becomes a culinary adventure. No two dishes taste alike. Everything on the menu has a unique flavor. Any choice from the menu would be a good choice. Guys, the food is just that good. Oh, and they serve some of the best fresh springrolls this side of the Red River.
When the waitress comes around to take your order, she writes it out on little ration cards styled after the ones used in war times. As an added bonus, you can bring these home after the meal. Hello, free and awesome souvenier!
Cua Hang An Uong Mau Dich So 37
37 Nam Trang, Truc Bach, Ba Dinh
Hours: Lunch 10.30am-2pm; Dinner-5pm-9.30pm
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