#marshmallowdip

This rich and creamy dessert dip will make your S'mores experience complete. This dip combines the classic tastes of graham crackers, marshmallows, and chocolate into a tasty treat that is great for parties or cozy nights in.

Ingredients: 8 oz. PHILADELPHIA Cream Cheese, softened. 1/2 cup powdered sugar. 1 cup marshmallow creme. 1 cup whipped topping. 1/2 cup chocolate chips. 1/2 cup mini marshmallows. Graham crackers, for serving.

Instructions: In a mixing bowl, beat the softened cream cheese until smooth. Gradually add powdered sugar and marshmallow creme, continue beating until well combined. Fold in whipped topping, chocolate chips, and mini marshmallows until evenly distributed. Transfer the mixture into a serving dish. Refrigerate for at least 1 hour before serving. Serve chilled with graham crackers for dipping.

Prep Time: 15 minutes

Cook Time: 0 minutes

These crispy sweet potato fries come with a creamy toasted marshmallow dipping sauce. They are the perfect mix of sweet and savory.

Ingredients: 2 large sweet potatoes, cut into fries. 2 tablespoons olive oil. Salt and pepper to taste. 1 cup marshmallows. 1/4 cup milk. 1 teaspoon vanilla extract.

Instructions: Preheat oven to 425F 220C. Toss sweet potato fries with olive oil, salt, and pepper on a baking sheet. Spread fries out in a single layer and bake for 20-25 minutes, flipping halfway through, until crispy and golden brown. While fries are baking, toast marshmallows until golden brown. In a small saucepan, heat milk until warm, then add toasted marshmallows. Stir until marshmallows are melted and mixture is smooth. Remove from heat and stir in vanilla extract. Serve sweet potato fries hot with the toasted marshmallow dipping sauce on the side.

Prep Time: 15 minutes

Cook Time: 25 minutes