These Malted Milk Ball Krispie Treats are a delightful twist on the classic rice krispie treats. The addition of crushed malted milk balls and milk chocolate chips gives them a delicious malted flavor and a hint of chocolatey goodness. They're perfect for a sweet treat or dessert.
Ingredients: 6 cups crispy rice cereal. 1/4 cup unsalted butter. 1 package 10 ounces marshmallows. 1 cup crushed malted milk balls. 1/2 cup milk chocolate chips.
Instructions: Heat a large saucepan over low heat to melt the butter. When the marshmallows are fully melted and smooth, add them and stir. Take the saucepan off of the burner. Add the crushed malted milk balls and crispy rice cereal and stir until well combined. Grease a 9 x 13-inch baking dish and press the mixture into it. After sprinkling them on top, gently press the milk chocolate chips into the mixture. Give the treats approximately an hour to cool and set. Once cut into squares, savor!
Prep Time: 15 minutes
Cook Time: 5 minutes
wayside irish pub
