#makingchocolatebetter

The machines are running around the clock again! The chocolate season has now officially started! 🍫🍫🍫🍫🍫🍫🍫🍫🍫🍫 . . . . . #solkiki #chocolateuk #makingchocolate #chocolateseason #makingchocolatebetter #chocolategrinder #beantobar #craftchocolate #dorsetchocolate #dorsetfoodanddrink #dorsetfood #artisanchocolate #smallbatchchocolate #veganchocolatemaker #veganchocolatebar #friyay #veganchocolate #goodveganchocolate https://www.instagram.com/p/CEuZx5xj1Tp/?igshid=bfbqcj6tii0u

Our 68% Dark Chocolate, Marañón, Peru chocolate bar is in today’s The Observer! To save you some trouble finding it, see the second photo to read it. You can find it in the middle part of The Observer Magazine. This chocolate bar was one of our very first bars and has been going strong since the beginning. It has natural floral, honey and dried fruit notes and ends in red grapefruit. It’s a 2-ingredient chocolate (no added cacao butter) and we pushed this percentage as low as it could go whilst still being able to temper it by hand. Hand tempering this chocolate is always a of a challenge because this chocolate is so viscous/ thick, but very well worth it, proving it by the many awards it won and the many positive testimonials it received, always a favourite. Have you ever tried this chocolate bar? . . . #solkiki #tastethefuture #makingchocolatebetter #darkchocolate #darkchocolatebar #awardwinningchocolate #awardwinningdarkchocolate #2ingredientchocolate #theobserver #theobservermagazine #annalisabarbieri #chocolatetotry #solkikimedia #chocolatetasting #maranon #maranonchocolate #maranoncacao #fortunato4 #finechocolate #rarecacao #howtoeat #dorsetfood #dorsetfoodanddrink https://www.instagram.com/p/CEgsEXgDYqD/?igshid=uky1pu9qfzqk