Indulge in the rich and comforting flavors of a Salted Caramel Mocha Java coffee without the guilt. This sugar-free version is perfect for those following the THM-Fuel Pull plan.
Ingredients: 1 cup brewed Mocha Java coffee. 1 tablespoon sugar-free caramel syrup. 1 tablespoon unsweetened cocoa powder. 1/4 teaspoon sea salt. 1/4 cup unsweetened almond milk. 1/4 teaspoon vanilla extract. 1/4 teaspoon instant coffee granules optional. Stevia or your preferred sugar substitute to taste.
Instructions: Brew a cup of Mocha Java coffee using your preferred method. In a separate container, heat the unsweetened almond milk until it's warm but not boiling, then add the sugar-free caramel syrup and stir until well combined. In your serving mug, mix the brewed coffee, unsweetened cocoa powder, sea salt, and optional instant coffee granules. Pour the warm caramel almond milk mixture into the coffee mixture and stir well. Add stevia or your preferred sugar substitute to taste, adjusting the sweetness to your liking. Finally, stir in the vanilla extract and make sure all the ingredients are thoroughly mixed. Enjoy your Salted Caramel Mocha Java Sugar-Free coffee!
Prep Time: 5 minutes
Cook Time: 5 minutes
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