Just An Easy Vegetarian Breakfast Whole meal yields 217 calories, 17 grams of Protein & 7 grams of Carbohydrate! Prep Time: 2 minutes Cook Time: 30 minutes Ingredients: -2 Large Organic Brown Eggs Hard Boiled -1 slice of Sweet Earth Plant-Based Benevolent Bacon -¼ cup of Spinach -3 Cherry Tomatoes chopped -2 tbsp of diced White Onion -2 tbsp of diced Green Bell Pepper -½ Lemon’s worth of juice -Dash of Salt -Dash of Pepper Steps: -Rinse & dry all vegetables. -Boil a pot of water, throw in eggs, reduce heat to low-medium, cover with a lid & cook for 15 minutes. -Once ready, place eggs in cold water and allow to chill for 5 minutes, then peel & slice in half. -In a small bowl, mix spinach, onion, tomatoes, green bell pepper & lemon juice. -In a small skillet, fry a slice of benevolent bacon for 5 minutes on each side. -Plate halved eggs, sprinkle with salt & pepper. Plate veggie bacon & side salad. Enjoy!! . . #easyvegetarianrecipes #hardboiledeggs #lowcaloriebreakfast #vegetarianbreakfastideas #vegetarian #sweetearthfoods #sweetearthbenevolentbacon https://www.instagram.com/p/CSPsSEfJwYH/?utm_medium=tumblr
