#longfermentation

23. března 2021 😁 jsem zamíchal těsto na naši 20ku. Dnes jsem ho upekl. Mezitím bylo jedno přeložení, jinak těsto zrálo v chladícím boxu při teplotě 3.7°C. Dnes jsem ho vytáhl, umotal, nechal vykynout, znova schladil na cca 5°C a pak šoupnul do pece. Tohle chceš jíst každý den! Sakra, už pomalu dochází.... 😩 — #longfermentation #kvaskovychleb #dlouhafermentace #nasedvacitka #pekarnatrziste (v místě Pekárna Tržiště) https://www.instagram.com/p/CM5BJPFLknf/?igshid=v5y1ngr8bf65

There's such an amazing smell of rosemary and fresh bread wafting through the house, it's heavenly! Another loaf bound for the West Coast for family!

This bread is too dangerous, I can't keep it in the house anymore. Here is the last of 3 mini loaves of lemon blueberry bread, and it's on it's way to work to share with co-workers because the other 2 loaves have disappeared way too quickly over here.  This is the standard loaf recipe I always use, I just added lemon juice, lemon zest, and fresh blueberries, no added sugar, and cold fermented 48 hours. It's not an everyday bread, but it's amazing lightly toasted and with honey butter, pictured here. My honey butter sauce has a dash of homemade vanilla extract as well and it's so heavenly..... far too tasty to keep to myself! 

Something bubbly this way comes. Soon to be a tasty garlic cheddar loaf. 🍞

Pan honesto. Orgánico. Sin 🗑 . . . . . . . . . #artesanal #ancestral #conlasmanosenlasmasas #triathletelife #longfermentation (en Ciudad Autónoma de Buenos Aires) https://www.instagram.com/conlasmanosenlasmasas/p/BuPQ26nnH9a/?utm_source=ig_tumblr_share&igshid=1uwv9eru73oos

Might as well call this Coffee & Croissants 🙂 #croissant #kroasan #weekendbakery #frenchcroissant #longfermentation #realfood #kafa_hleb https://www.instagram.com/p/Bsq5_VjBJht/?utm_source=ig_tumblr_share&igshid=1bf3t6az4l7jy

vai ter pão de calabresa #sourdough #longafermentacao #longfermentation #PoweredByHanSolo https://www.instagram.com/p/BnOlafslpDC/?utm_source=ig_tumblr_share&igshid=oilku4ymrv2y