#lazyweekends

This Winter Comfort Pasta is a cozy and satisfying meal that's perfect for chilly evenings. The creamy mushroom sauce paired with tender pasta creates a dish that's both comforting and delicious. It's quick and easy to make, making it ideal for busy weeknights or lazy weekends. Serve it with a sprinkle of Parmesan cheese and fresh parsley for the ultimate comfort food experience.

Ingredients: 250g pasta preferably penne or rigatoni. 2 tablespoons olive oil. 3 cloves garlic, minced. 1 small onion, finely chopped. 200g mushrooms, sliced. 1 teaspoon dried thyme. 1/2 teaspoon chili flakes optional. Salt and pepper to taste. 200ml heavy cream. 1 cup frozen peas. 1/4 cup grated Parmesan cheese. Fresh parsley for garnish.

Instructions: Cook pasta according to package instructions until al dente. Drain and set aside. In a large skillet, heat olive oil over medium heat. Add minced garlic and chopped onion. Saut until fragrant and onions are translucent, about 2-3 minutes. Add sliced mushrooms to the skillet. Cook until they release their juices and start to brown, about 5-6 minutes. Stir in dried thyme, chili flakes if using, salt, and pepper. Reduce heat to low. Pour in heavy cream, stirring constantly until the sauce thickens slightly, about 2-3 minutes. Add frozen peas to the skillet. Cook until heated through, about 2 minutes. Add cooked pasta to the skillet, tossing until well coated with the creamy mushroom sauce. Sprinkle grated Parmesan cheese over the pasta and toss again to combine. Serve hot, garnished with fresh parsley. Enjoy the comforting warmth of this winter pasta dish!

Prep Time: 10 minutes

Cook Time: 20 minutes

This Honey Brown Sugar Pork Loin in the Slow Cooker is a tasty and simple meal that's great for busy weeknights or lazy weekends. When you mix honey, brown sugar, and spices together, you get a sweet and savory glaze that goes well with the tender pork loin. Put it in the slow cooker and forget about it. Your whole family will love the easy meal.

Ingredients: 1 3-4 pounds pork loin. 1/2 cup honey. 1/4 cup brown sugar. 1/4 cup soy sauce. 2 cloves garlic, minced. 1 teaspoon dried rosemary. 1/2 teaspoon ground ginger. Salt and pepper to taste.

Instructions: In a bowl, mix together honey, brown sugar, soy sauce, garlic, rosemary, ginger, salt, and pepper. Place the pork loin in the slow cooker. Pour the honey mixture over the pork loin, ensuring it's evenly coated. Cover and cook on low for 6-8 hours or on high for 3-4 hours, until the pork is tender and cooked through. Once cooked, remove the pork from the slow cooker and let it rest for a few minutes before slicing. Serve the sliced pork loin with the remaining sauce from the slow cooker.

Prep Time: 10 minutes

Cook Time: 360 minutes

This Honey Brown Sugar Pork Loin in the Slow Cooker is a tasty and simple meal that's great for busy weeknights or lazy weekends. When you mix honey, brown sugar, and spices together, you get a sweet and savory glaze that goes well with the tender pork loin. Put it in the slow cooker and forget about it. Your whole family will love the easy meal.

Ingredients: 1 3-4 pounds pork loin. 1/2 cup honey. 1/4 cup brown sugar. 1/4 cup soy sauce. 2 cloves garlic, minced. 1 teaspoon dried rosemary. 1/2 teaspoon ground ginger. Salt and pepper to taste.

Instructions: In a bowl, mix together honey, brown sugar, soy sauce, garlic, rosemary, ginger, salt, and pepper. Place the pork loin in the slow cooker. Pour the honey mixture over the pork loin, ensuring it's evenly coated. Cover and cook on low for 6-8 hours or on high for 3-4 hours, until the pork is tender and cooked through. Once cooked, remove the pork from the slow cooker and let it rest for a few minutes before slicing. Serve the sliced pork loin with the remaining sauce from the slow cooker.

Prep Time: 10 minutes

Cook Time: 360 minutes

This Honey Brown Sugar Pork Loin in the Slow Cooker is a tasty and simple meal that's great for busy weeknights or lazy weekends. When you mix honey, brown sugar, and spices together, you get a sweet and savory glaze that goes well with the tender pork loin. Put it in the slow cooker and forget about it. Your whole family will love the easy meal.

Ingredients: 1 3-4 pounds pork loin. 1/2 cup honey. 1/4 cup brown sugar. 1/4 cup soy sauce. 2 cloves garlic, minced. 1 teaspoon dried rosemary. 1/2 teaspoon ground ginger. Salt and pepper to taste.

Instructions: In a bowl, mix together honey, brown sugar, soy sauce, garlic, rosemary, ginger, salt, and pepper. Place the pork loin in the slow cooker. Pour the honey mixture over the pork loin, ensuring it's evenly coated. Cover and cook on low for 6-8 hours or on high for 3-4 hours, until the pork is tender and cooked through. Once cooked, remove the pork from the slow cooker and let it rest for a few minutes before slicing. Serve the sliced pork loin with the remaining sauce from the slow cooker.

Prep Time: 10 minutes

Cook Time: 360 minutes