Tonight we went to La Marée and had such a lovely dinner on the beach. Amuse-bouche: Guacamole mousse Starters: Tuna and shrimp, chicken caesar Mains: Half rock lobster and swordfish, steak with truffle oil mash Dessert: Chocolate cake - #honeymoon #mauritius #mauritiushoneymoon #lamaree #lamareerestaurant #balaclava #maritim #maritimresort #maritimresortandspa #foodporn #lobster #fish #cake #delicious
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