Tuesday's Keto breakfast plate at Hexa's Kitchen: Sauteed Portobello Mushroom and French Beans, Bacon, Hardboiled Eggs with Sundried Tomato Pesto and Almond Loaf Toast topped with Havarti Cheese.π ππ₯π₯π§ππ₯ππ₯°β€π§‘ππππ I am experimenting with flavor and combination, I decided to slowly convert my meals into Keto. Updating my pantry one by one as I finish off the non keto items. I enjoyed making this flavorful meal to start my day! #HexasKitchen #KetoBreakfast #GoodFoodProducts #KetoJunction (at Marikina East Subdivision) https://www.instagram.com/p/CCVWyW0B6-aT2BTUTkP89MgY38roEWgCqNjO2M0/?igshid=xe5yg5jrceho













