These Superfood Meatloaf Sliders are like a burger but they are better for you. They taste great and are very good for you because they are full of healthy foods like kale, spinach, and mushrooms. The chipotle mustard sauce takes the taste to the next level by adding a smoky and spicy kick.
Ingredients: 1 lb ground beef. 1/2 lb ground turkey. 1/2 cup rolled oats. 1/2 cup grated carrots. 1/4 cup finely chopped kale. 1/4 cup finely chopped spinach. 1/4 cup finely chopped mushrooms. 1/4 cup finely chopped red bell pepper. 1/4 cup finely chopped red onion. 2 cloves garlic, minced. 1 egg. 1/4 cup ketchup. 1 tsp salt. 1/2 tsp black pepper. 12 slider buns. 1/2 cup mayonnaise. 2 tbsp Dijon mustard. 1 tbsp chipotle pepper in adobo sauce, finely chopped. 1 tbsp honey. Lettuce leaves, tomato slices, and red onion rings for garnish.
Instructions: Warm up the grill over medium-high heat. Put rolled oats, grated carrots, kale, spinach, mushrooms, red bell pepper, red onion, minced garlic, egg, ketchup, salt, and black pepper in a large bowl. Mix the ground beef and turkey together. Mix everything together well. Make 12 small patties out of the mixture. Each one should be about the size of a slider bun. Grill the patties for three to four minutes on each side, or until they're done the way you like them. Making the chipotle mustard sauce will take some time while the patties are cooking. Put honey, Dijon mustard, chipotle pepper, and mayonnaise in a small bowl and mix them together. Mix until it's nice and smooth. On the grill, toast the slider buns for about one minute, or until they get a little brown. Use a lot of chipotle mustard sauce to cover the bottom half of each bun. On top of the sauce on each bun, put a meatloaf patty. On top of the meatloaf patties, put lettuce leaves, tomato slices, and red onion rings. Put the other half of the bun on top of each slider. You can enjoy your Superfood Meatloaf Sliders with Chipotle Mustard Sauce while they are still hot.
Prep Time: 20 minutes
Cook Time: 10 minutes
Agility Hrbolna
