No, there is nothing wrong with this picture or your vision ... that is indeed a single portion of a 9-Eggs Sunny Side Up or Bulls Eye, as it is locally called in Kerala. However, let me calm your racing thoughts by assuring you that these are not Chicken Eggs but rather Kada (Quail) eggs, and considering they are just toe-sized, I believe anything less than 9 may not allow someone to fully appreciate the empowering flavors of these nutrient-rich #kadaegg Usually, it is enjoyed with a good Kerala Parotha (Bread) or any other form of bread but I had to try it with the crunchy Ghee Roast Dosa at Pai Brothers 36 Varieties of Dosas. Dosa (Savory Indian Crepe) has been an inseparable part of Kerala Cuisine for several centuries but in the last 30+ years, the Pai Brothers in #kochi have created a Paradise with this dish for all the Dosa lovers in the world. Ranging from Volvo Dosa to the humble Ghee Roast, over 36 unique combinations and original variations of Dosas are being served here hence, the name Pai Brothers 36 Varieties of Dosas. My personal all-time favorite here is the Duck Egg Dosa, which has the rich and custard-like taste of the Duck Eggs balanced by the refreshing herbs and crispy ghee-soaked Dosa. The Dosa in this dish serves as an edible pan on which the #duckeggs Omelettes are prepared and served. The Duck #eggdosa brings a warmth of joy to your soul and leaves behind a sense of immense tranquility. Disclaimer: If you want to experience this feeling go for the plain salt and pepper variant and avoid any other masalas or chilli powder. #shotonhonorview20 #storieswithandy #foodstory #kochi #kerala #kadamutta #kada #paibrothers #36 #dosa #36variety #gheeroast #gheeroastdosa #duckeggdosa #tranquility #sunnysideup #bullseye #paradise #dosaparadise #warmth (at Pai Dosa) https://www.instagram.com/p/CPiXfvYnB10/?utm_medium=tumblr
