#jingebellracks

RACKS is giving their classic ribs a twist this season with the new Bacon Crusted Pork Ribs. It’s double porky goodness as RACKS upgrades their tender fall-off-the-bone pork ribs doused in a signature barbecue sauce by topping it with loads of delectable bacon bits. Each bite gives you both a crunchy and smokey tender experience that will make you sing the “Jingle Bell Racks!” 

Whether you are dining solo or on a dinner date, RACKS has just the plate of sumptuous ribs for you. A Quarter Slab (P475) of Bacon Crusted Pork Ribs comes with rice and a choice of one regular side dish, while a pair can enjoy a Half Rack (P995) with two rice, one large side, and a solo Caesar Salad. 

Bigger groups of five to six can order a Bacon Crusted Pork Ribs Platter (P2,475) which comes with a full rack of Bacon Crusted Pork Ribs, a platter of rice, a pasta platter, a family-sized Caesar salad, two large sides, and a pitcher of soda to wash it all down. That should make any family gathering more enjoyable. 

Of course, don’t forget to put RACKS’ signature barbecue sauce in regular and extra hot flavors. RACKS makes sure that your dining experience brings cheer to other families as well.  “The family is the smallest unit of the community,” said RACKS’ Managing Director Chukri Prieto. “With Habitat for Humanity, we want to help develop Filipino communities, and provide livelihood for them.” 

Tenya Tempura Tendon is also taking part in its annual Christmas tradition of sharing with partner charities. This time, they want to bring more attention to the children, so they chose the Make-A-Wish Foundation, because they believe that children are a reflection of true happiness. Making their wishes come true this season of joy is a way of spreading good cheer through their food.

I was also part of the festivities last year when Tenya launched its Christmas promotion (Read:It’s a Dreamy White Christmas at Tenya Tempura Tendon). Seafood is the prized catch this year as Tenya is granting our wishes with the Winter Seafood Tendon, a special and festive selection of the finest catch from the sea.

The Winter Seafood Tendon (P395) is a tempura donburi combining all these delectable seafood specialties in one Christmas bowl. Feast on Black Tiger Prawn, Soft-Shell Crab and Norwegian Salmon with Japanese red pickled ginger (Benishioga), kani stick, nori, and green beans.