The impossible happened today: I had plant-based meat (also kosher and halal-certified) that tastes just like meat, and I liked it!! Truly an eye-opening experience, and what a delicious way to reduce impact on the environment. · This is the Impossible Wellington ($39) launched at #BreadStreetKitchenSG. Crisp and buttery crust reveal a savoury duxelles-crusted, brilliantly juicy meat centre. #ImpossibleMBS . . . . . #nothingisordinary #myfab5 #f52grams #dailyfoodfeed #lovefood #eatingfortheinsta #flatlay #spoonfeed #huffposttaste #infatuation #buzzfeast #feedyoursoul #cheatmeal #tastingtable #forkyeah #heresmyfood #eater #eattheworld #foodblogfeed #sgvsco #yoursingapore #thisissingapore #burpple #MediaTasting #FindNewFood (at Bread Street Kitchen Singapore) https://www.instagram.com/p/ButsjQHhDmY/?utm_source=ig_tumblr_share&igshid=1ju16zgn3tq6w
