#2975: San-Iku Miso Ramen - Japan
Finished (click to enlarge). Added spring onion, corn and soft boiled egg with a dash of nanami togarashi. The noodles hydrated nicely and were of good quality. The broth was definitely miso, but it was a little boring to be honest. I kind of wanted a little something more. Not bad, but room for improvement. 3.5 out of 5.0 stars. Â JAN bar code 4974434902529.









