#hackstudios

Last week I was given the task of writing a blog for Hack. Seeing that I am only an ok writer on a really really good day I have a lingering fear my blog posts will bore some to sleep. But I also feel like this is my Julie & Julia moment, except writing posts about literally anything else other than food… because I murder everything I make.

For my first little post I have decided to introduce you to myself so you can get a sense of the maestro behind the keys. Now, my 1 follower (fingers crossed I have at least 1) must keep this very hush hush cause this is some deep inside Amelia stuff bout to come out right now... Let's start with gifs.

Sorry, there’s no donuts, but now we have your attention, so..... A business starting a blog in 2016 screams of two things: they’re desperate to catch up to their socially savvy competitors, or they’re hoping to market themselves to you in a more personal manner. Anyway, we’re starting a blog. Why? It gives our intern Jason something to do*. He’s new to the country, he’s Irish, and he’s currently writing in the third person. More importantly, he has no experience of America, Austin, or working in video production, so we can showcase the workings of a company like ours through the POV of someone fresh to it all. Plus, we can laugh at him for being foreign. There’ll be a lot about production, filming, some unnecessary shots of local landmarks you’re sick of seeing, and some food, because, y’know, FOOD! Now, you’ve been warned. Chat soon, g’luck.