Indulge in the irresistible combination of chocolate cake, Thin Mint cookies, and gooey condensed milk in these delicious cake bars!
Ingredients: 1 box of chocolate cake mix. 1/2 cup 1 stick unsalted butter, melted. 1 large egg. 1 cup semi-sweet chocolate chips. 1 cup crushed Thin Mint cookies. 1 can 14 oz sweetened condensed milk. 1 teaspoon pure peppermint extract. 1/2 teaspoon vanilla extract. 1/4 teaspoon salt.
Instructions: Preheat the oven to 350F 175C and grease a 9x13-inch baking pan. In a large mixing bowl, combine the chocolate cake mix, melted butter, and egg. Mix until well combined. Press the cake mixture evenly into the bottom of the prepared baking pan. Sprinkle the chocolate chips and crushed Thin Mint cookies over the cake layer. In a separate bowl, mix together the sweetened condensed milk, peppermint extract, vanilla extract, and salt. Pour the condensed milk mixture over the top of the cake and cookies layer, spreading it out evenly. Bake in the preheated oven for 25-30 minutes or until the edges are golden brown and the center is set. Remove from the oven and let it cool completely in the pan on a wire rack. Once cooled, cut into bars and serve. Enjoy your gooey and delicious Thin Mint Cookie Gooey Cake Bars!
Prep Time: 15 minutes
Cook Time: 30 minutes
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