Why tf does my dough keep trying to leave the bowl? 😭 I guess it’s that excited about getting in my mouth…
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Why tf does my dough keep trying to leave the bowl? 😭 I guess it’s that excited about getting in my mouth…
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Classic German Chocolate Cake Recipe-Authentic Flavor
You think you're having a good holiday season and you're not even having Pfeffernüße. Weakling.
Violently reminded that I live in a German household when it’s almost Christmas and I just spent an hour peeling blanched almonds, there are six jars of apricot jam in the cabinet, and the whole kitchen smells eye wateringly of rum
Sometimes I like to bake delicious German cakes 😍😍😍 Schwarzwälder Kirschkuchen, Black Forest Cherry Cake.
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(via Plum Tart with Streusel) Plum Tart with Streusel from The German Baking Book by Jürgen Krauss is a true seasonal delight. Juicy plums, buttery pastry, and just the right amount of streusel make this a cake everyone looks forward to when the trees are heavy with fruit. Simple, nostalgic, and perfect with whipped cream or ice cream.
My apple tree had a pretty good year. Made ~ traditional ~ apple cake.
(via Chocolate-coated walnut marzipan) These sweets have a biscuit base spread with apricot jam, a layer of marzipan, followed by half a walnut crown all wrapped up in a chocolate glaze.