My newest sous chef. #cookingwithmomo #thursdaynight #dinner #homecook #futuremasterchef @shefnana
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My newest sous chef. #cookingwithmomo #thursdaynight #dinner #homecook #futuremasterchef @shefnana

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Last night I made a super yummy dinner! My husband and I just recently got married this April and I haven't made him a nice steak dinner in a really long time, so I decided to make him a new recipe and I was very please with it!
I first made a Garlic Butter Brazilian Steak from Rasa Malaysia (http://rasamalaysia.com/garlic-butter-brazilian-steak/). I pretty much followed the recipe exactly minus that I cooked the parsley in the garlic butter sauce instead cause... well I’m not the biggest fan of parsley and I don’t like it raw haha. But I feel like it gave the sauce more flavor as well and I was real happy with it.
Then I decided to try something different to compliment my steak. So I made this Grilled Asparagus with Balsamic and Parmesan from Yummly (http://www.yummly.co/recipe/Grilled-asparagus-with-balsamic-and-parmesan-358233). This one I was real proud of myself. The recipe asked me to grill my asparagus first but my husband was asleep and I don’t totally know how to work with a grill so I decided to pan-fry my asparagus in the same pan that I pan-fried my steak. And not only that I pan-fried it with the balsamic vinegar instead of placing it on top after cooked. This cause greats amount of flavor in my asparagus. Then after cooked I placed the parmesan cheese right on top.
This meal, I get it 5 out of 5, I loved all the flavor and I would totally make this for my husband again!! And he ate his way to fast too haha.
As if the world needed more proof that #thefruitbandit is cooler than the rest of us he made his own IG stories cooking tutorial today. 😍😎😂 Check out his 'how to make a peanut butter sandwich by yourself' tutorial by watching our Instagram Stories 👆 better hurry, it's only up for about 18 more hours! For those of you that have sent him comments, love and encouragement, thank you! It's so rad to see him get excited when a new comment comes in...Be warned, he's planning another IG stories tutorial tomorrow! #momlifeisthebestlife #futuremasterchef #foodblogeats (at Long Beach, California)
Brussels Sprouts and Butternut Squash in Pecan Butter 🎀#healthy #vegetables #delicious #cheapcleaneats #culinary #futuremasterchef #oncooking