This recipe will make the fudge brownies you've ever had. Each bite is decadent, rich, and chocolatey to the point of insanity. It will satisfy even the strongest chocolate cravings.

Ingredients: 1 cup unsalted butter. 1 1/2 cups granulated sugar. 4 large eggs. 1 tablespoon vanilla extract. 3/4 cup unsweetened cocoa powder. 1 cup all-purpose flour. 1/2 teaspoon salt. 1 cup semisweet chocolate chips.

Instructions: Warm the oven up to 175F 350C. Prepare a 9x13-inch baking dish by greasing it. Put the butter in a medium-sized saucepan and melt it over low heat. Take it off the heat and mix in the vanilla extract, sugar, and eggs until everything is well mixed. Add the flour, salt, and cocoa powder and mix them in until they are just combined. Add the chocolate chips and mix them in. Spread the batter out evenly in the pan that has been prepared. 25 to 30 minutes in a hot oven, or until a toothpick stuck in the middle comes out with moist crumbs but no wet batter. Let brownies cool all the way in the pan before cutting them into squares.

Prep Time: 15 minutes

Cook Time: 25 minutes