This Will Make Your Kids Smile From the Inside Out - Homemade Fruit & Cream Bars Use any fruit you like! #MadeWitha2Milk #Ad #recipe #popsicles

This is a sponsored post written by me on behalf of The a2 Milk Company™ for IZEA. All opinions are 100% mine. I let my daughter eat a Popsicle for breakfast today. Gasp! Crazy right!? I let her get full on covered in Popsicle from her pretty little mouth down to her teeny dimpled elbows. Normally a child covered in a sticky mess would drive me bananas. But not if it’s a clean sticky mess.…

Local Vittles: @mompopsphilly Gourmet Frozen Pops from West Chester, PA

Like most local food products, I initially discovered Mompops on Twitter. Not sure if I started following them first or they started following me first, but they caught my attention either way. Finding dairy-free frozen treats always makes the lactose-intolerant in me happy! Last month when I was at Whole Foods Cherry Hill, I happened to see them vending in The Hatchery area. The Hatchery is a…

Pops for the Tots: Frozen treats for the family

PB & J Frozen Banana Treats

Click picture for the steps to this frozen treat.

Enjoy!!!

-Nicki

Frozen Mango, Kiwi, Raspberry Pops.

Summer is on the way, and we must prepare properly … with fresh fruit, of course. What we have here is a cool recipe for the hot summer days. You can get from using fresh fruit all you need and more .. vibrant colors and fresh flavors. You can use any fruit you wish.

Ingredients:

9 tbsp water

2 tbsp sugar

5 oz kiwi, peeled

6 oz mango, peeled

6 oz fresh raspberries

Servings: 4

Make a simple syrup by combining water and sugar in a small pot and bring to a boil; boil for about 4-5 minutes on medium heat. Set aside.

Puree fruit separately in the blender. Set aside in 3 small bowls.

Divide the simple syrup between the fruit purees and mix in.

Equally fill four small 5 oz cups with the kiwi puree and place in the freezer; freeze one hour.