This Easy Taco Salad Flag Dip is great for parties on Memorial Day or the Fourth of July! It's really simple to make and everyone will love it at any patriotic event.
Ingredients: 1 can 16 ounces refried beans. 1 package 1 ounce taco seasoning mix. 1 cup sour cream. 1 cup guacamole. 1 cup salsa. 1 cup shredded cheddar cheese. 1/2 cup sliced black olives. 1/2 cup diced tomatoes. 1/4 cup chopped green onions. Tortilla chips, for serving.
Instructions: Put taco seasoning mix and refried beans in a small bowl and mix them together. Cover the bottom of a 9x13-inch serving dish with the bean mixture. In the shape of an American flag, put sour cream on top of the beans, then guacamole, salsa, cheese, black olives, tomatoes, and green onions. Put tortilla chips on the side.
Prep Time: 15 minutes
Cook Time: 0 minutes
Christine
