Excited that my excess lettuces are being enjoyed at Johnny Brenda's! To give my seed crops more elbow room to go to flower, I'm sharing the rest with @chefadamdiltz at @johnnybrendas (and some other friends). #Repost @johnnybrendas γ»γ»γ» // β‘π‘π₯β‘ LUNCH/DINNER SPECIAL --> a LATE WINTER's SALAD showcasing a buttery Landis Valley winter lettuce heirloom variety grown by our friend Owen @SeedKeeping β€ featuring crisp radishes + carrots by our buddy Mitch at Green Zebra Farm, house-made Castle Valley @cvmllc rye crackers + Yellow Springs Farm @yellowspringsfarm Fieldstone cheese ... all tossed w a peppery buttermilk dressing. // YOU HUNGRY YET?? π // #eatlocal #johnnybrendas #fishtown #fishtown_philly #philly #Philadelphia #heirloom // @chefadamdiltz @amber.elizabeth28 // (at Johnny Brenda's)












