In the 1930s, this is how you enjoyed your soft boiled eggs in the morning. Sold with a foiled chocolate egg on top, this little charmer was made for the Fanny Farmer Chocolate Company - a confectionary named after their real life inspiration, cooking guru and nutritionist Fannie Merritt Farmer (1857-1915). 🐥 Both Fanny and Fannie were famous in their day. Fannie M. wrote the bestseller Boston Cooking School Cook Book and created our modern cooking measurement system and Fanny (the confectionary) was the largest manufacturer of chocolates during the 1930s and 1940s. We totally love how one kitchen great inspired another another kitchen great. 💛 Love breeds love. Read more about this egg cup in the shop. . . . . . #vintageeggcups #fannyfarmer #fanniefarmer #chocolateshop #1930s #yellowchicks #farmhousestyledecor https://www.instagram.com/p/ClB0BQwuGYw/?igshid=NGJjMDIxMWI=
