▪︎ Ewer and Tray.
Date: 4th quarter of the 16th century; 1st quarter of the 17th century (around 1585 - 1615)
Place of origin: Gujarat, India
Medium: Mother-of-pearl, shell.

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▪︎ Ewer and Tray.
Date: 4th quarter of the 16th century; 1st quarter of the 17th century (around 1585 - 1615)
Place of origin: Gujarat, India
Medium: Mother-of-pearl, shell.

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Small Glass Ewer. Green Glass (11th Century) Free-blown from green glass in 11th-century Iran. Artisans used iron blowpipes to inflate the molten glass, shaping the pear-shaped body and elongated spout before it cooled. The green hue comes from naturally occurring iron impurities in the local sand mixture.
A small to medium pitcher with a trefoil spout. It’ll be great for pouring, or just as a little decorative element/flower vase. The glaze dr
Got another drippy green thing!

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‘Pouring Vessel’ + ‘Wine Ewer’ made from Islamic and Mughal jades, 18th century.
Bronze jug, late 6th century BC-early 5th century BC, Etruria.
Ewer with bird and berry motif (circa 1872). Manufactured by Minton.
Bone china.
Image and text information courtesy The Met.