Jul 1, 2016
LosGastrosoficos - Episodio 019b - Entrevista Chef Mariano Sena y Lourdes (El Catorce)
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LosGastrosoficos - Episodio 019b - Entrevista Chef Mariano Sena y Lourdes (El Catorce)
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LosGastrosoficos - Episodio 019a - El Catorce (Analisis Gastrosofico)
Agnolotti de pollo, setas y arúgula con crema de funghi porcini. @el_catorce_14 es en definitiva una experiencia que tienen que disfrutar. Este plato, preparado por el chef Mariano, es uno de los mejores que hemos probado, una combinación de sabores perfecta. ¡Altamente recomendado! #Cuisine #OldSanJuan #Culture #ElCatorce #Argentina