#editorneedsbeer

Been sick for over a week and until recently, water and #tea were my best friends, so it's appropriate to have tea pic right about now! #LetsTalkTea (because I don’t have beer) First, thank you to a VERY good friend who sent me the #EditorNeedsBeer mug, my new silicone mesh tea infuser, and this OH SO FINE Winey Keemun English Breakfast blend from Grace Rare Tea. It is a blend of China, Formosan, and Indian teas, and I am a definite fan. There isn’t one distinct taste, but it leaves a rich taste on the tongue after each sip. Un-tea related: ADORE the paper used for the envelope and note paper! #PaperGeek Now, to sip tea and do some work. #amediting