Indulge in the delightful flavors of chocolate and coffee with a fun Easter twist. This Easter Bunny Mocha is a perfect addition to your Easter Rae Dunn Display, combining the richness of cocoa and the warmth of coffee with a whimsical chocolate bunny garnish.

Ingredients: 1 cup of freshly brewed coffee. 2 tablespoons of cocoa powder. 2 tablespoons of sugar. 1/2 cup of milk. Whipped cream. Chocolate Easter bunny.

Instructions: Make yourself a fresh cup of your favorite coffee. Add sugar and cocoa powder to a small saucepan and mix them together. Over low heat, slowly add the milk to the mixture while stirring all the time until it is well combined. Add the chocolate mix to the coffee and stir it around. Add a big dollop of whipped cream on top. Add a chocolate Easter bunny as a decoration to make it look more festive. Get your Easter Bunny Mocha ready to drink and enjoy!

Prep Time: 5 minutes

Cook Time: 5 minutes