Dec 26, 2022
Kale and fried eggs over ‘everything’ yogurt with chile oil and fried onions. Loosely adapted from #diningincookbook by @alisoneroman (at San Francisco, California) https://www.instagram.com/p/CmpQui3yHEo/?igshid=NGJjMDIxMWI=
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Kale and fried eggs over ‘everything’ yogurt with chile oil and fried onions. Loosely adapted from #diningincookbook by @alisoneroman (at San Francisco, California) https://www.instagram.com/p/CmpQui3yHEo/?igshid=NGJjMDIxMWI=
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Smashed potatoes cooked in chicken fat + portrait mode = 😍😛😍 . . . #diningincookbook #diningin #whole30 #paleo #homecooking #smashedpotatoes https://www.instagram.com/p/BqNfHVOBLLB/?utm_source=ig_tumblr_share&igshid=196p6ezyeos12
Made @alisoneroman’s Skillet Chicken with Crushed Olives and Sumac from the #diningincookbook tonight (I added quinoa) and it was so quick and so so good ✨👌🏽 https://www.instagram.com/p/Bn5TN52A6Iy/?utm_source=ig_tumblr_share&igshid=1jroe6gsnfnyr
Perfect hot weather☀️🔥😎🍨treat: frozen blackberries with yogurt and honey. Recipe from @alisoneroman #diningincookbook
#diningincookbook by @alisoneroman strikes again! Raw and roasted carrots with fennel and pine nuts, perfect summer dinner #foodporn #eeeeeats (at Brooklyn, New York)
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Saturday brunch: asparagus, nettle and green garlic frittata with crispy smashed potatoes . . . #vscocam #sixseasons #diningincookbook
Recipe 7: “Chocolate- Tahini Tart with Crunchy Salt”
March 28, 2018
Overall, I got a lot of outrageous compliments on this tart. I brought it to the office for Emilee’s going away party at work. And it was good! But it was also pretty easy so I didn’t feel like I could take that much credit for it, though I did rub elbows in the office because of it. Anyways, the first pic is me using 1 to 1 oat flour for AP flour. Didn’t look great... Second pic is half oat flour and half tapioca flour which was better. I did like the addition of oat though because it gave it some nice texture. So, yeah! It was pretty delicious and went very fast at the office. I would make it again.
Total cost: $7.28
Been cooking out of @alisoneroman's #diningincookbook for days and each meal has been 💯 (at Brooklyn, New York)