I decided to try out my dehydrated soup veggies. It worked really well! My mix has Carrots, celery, yellow onion, green onion, green pepper, red and orange bell pepper, diced tomato, peas, corn, parsley, sea salt and fresh cracked black pepper, 2/3rds cup soup veg and 1/2 cup pasta to make soup I flavored today's batch with Old Bay to kick it up a little. Very tasty! Cooked in just under 15min with the Toaks Spirit Burner and Toaks Pot holder. Cooked in Toaks 900ml pot and stirred with Toaks folding spoon, everything is titanium. This set got some use with spirit burners this past winter out snowshoeing. #outdoorcooking #cooking #dehydrated #dehydrator #dehydratedsoup #cabelas #toaks #samicoffeepouch #bushcraft #bushcraftcooking #wolfmanhikes https://www.instagram.com/p/B-C4TA8hYbp/?igshid=12x8a49nlmg6j
