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So much has happened in these last 2 1/2 weeks of the semester and it's all a blur
Trouble-free Programs in Cake Decorations - The Basics
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Use this simple decorating technique to create the perfect red velvet Dragonscale Cake and impress your Game of Thrones loving friends!
RECIPE:Â http://livforcake.com/2016/04/game-of-thrones-dragonscale-cake.html
Really nice recipes. Every hour.
Show me what you cooked!
Step 3 : Decorating
First I covered the cake with white sugarpaste.
I did less photos afterward I was way too focused.
I  then put another layer of white where I wanted to let it white and added the grays on the one on top . I tear up the dark grey to make some kind of texture. I did the black with my finger  to an uneven tone.
I then added the orange and brown. I did the eyes with a white  dot because it’s always cute.
Then muzzle and paws…
I did the ears with some pink and either gray or brown on top, glue it with water. Edible pen for whiskers and that’s it :)

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Step 2 : Carving
First I've start defrosting my cake at room temperature and start piling up the pieces together.
I used chocolate ganache to glue to part together.
I covered the cake with Chocolate Ganache to fill the holes and smooth the bumps (previous mistake). Next Step : Decorating :)
Rosie's Birthday Cake
For this project I didn't have a theme but I've decided to go with a stylish cake with roses and a bow.
I chose to go with red and black to go on a white fondant cake.
Now let's the cake talk!
Android Cake Step 3 : Presentation
So I tried the two-tone buttercream in the piping bag. I didn't do it well either, I didn't press enough the first colour so the colour would stick to the sides of the piping bag. The colours just didn't really mixed.
Anyway I still had a lot of fun decorating my plate for the presentation and the buttercream taste added some sweetness to the lemon cake.
I did Lindy's-buttercream recipe so it was the good consistency and was a good practice exercise (which was the all point of the Android Cake)Â Â to make pattern with the piping bag.
Result :Â The cake was good and I learnt a lot, mainly about that having the right consistency is the key. I still have a lot to learn but I having so much fun that's really easy.
See you for my next cake !