This parfait is a beautiful mix of sweet strawberries, light whipped cream, and buttery shortbread cookies. It's like a deconstructed strawberry shortcake.
Ingredients: 2 cups fresh strawberries, sliced. 1/4 cup granulated sugar. 1 teaspoon vanilla extract. 1 cup heavy cream. 2 tablespoons powdered sugar. 1 cup shortbread cookies, crumbled. Mint leaves for garnish.
Instructions: In a bowl, combine sliced strawberries, granulated sugar, and vanilla extract. Toss gently and let it macerate for 15 minutes. In a separate bowl, whip the heavy cream and powdered sugar until stiff peaks form. In serving glasses, layer the macerated strawberries, whipped cream, and crumbled shortbread cookies. Repeat the layers until the glasses are filled, finishing with a dollop of whipped cream on top. Garnish with mint leaves. Refrigerate for at least 30 minutes before serving. Enjoy your delicious Strawberry Shortcakes Parfait!
Prep Time: 20 minutes
Cook Time: 0 minutes
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