No Churn Loaded Salted Caramel Ice Cream
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No Churn Loaded Salted Caramel Ice Cream

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Daim Bar Cupcakes (recipe)
Daim Bar Cookies
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Tried my first Daim bar today. Got it at World Market.
Not too impressed to be honest. It's a lot like our Heath bars. I prefer the Heath bar. I'm not too crazy about the crunchy filling of the daim bar. Like it's good and all, but it's the kind of thing that leaves a bad after taste. I feel like I need to brush my teeth to get the taste out.
I'm honestly more intrigued by the many languages on the packaging. Here if there's more than just English, it's Spanish and on rare occasion, French.
My English-language information sticker tells me it's a product of Sweden, so I guess I can assume one language is Swedish. The funking looking B that I know is pronounced more like an S says German to me. The rest? No idea.
Example: Druska / Zout / Sal / So'l / Salz (pretend that apostrope is over the o, not beside it.)
I have no idea where all Heath bars are available but I'd say if you've had the Daim bar you might want to find a way to try the Heath bar too.
http://en.wikipedia.org/wiki/Daim_bar
*It helps to read articles before you make posts forgetting to add links. Daim is chocolate covered buttered almond apparently. Heath is chocolate covered toffee. Hmm.. apparently Daim was based on the Heath bar. Yeah, trust me they're not the same. Daim lovers go forth and find thee a Heath bar.
http://en.wikipedia.org/wiki/Heath_bar
OMG MY BROTHER IS BRINGING ME BACK 1KG OF DAIM OOOHHHH LLOOOORRRDDDDD I WILL ACTUALLY BECOME A DIABETIC
I think I found the most delicious thing ever: daim chocolate sauce. It has those tiny pieces of crunchy butter almond and it thickens when you cover your icecream with it and if you've ever had a daim bar you know how delicious it is, so now imagine it liquified, I think I went to heaven