seen from Russia
seen from China
seen from Canada
seen from Kenya
seen from Spain
seen from United States
seen from China
seen from United States
seen from China
seen from United States
seen from China
seen from Netherlands
seen from Russia
seen from Hong Kong SAR China
seen from United States
seen from United Kingdom
seen from United States
seen from Brazil
seen from China
seen from T1
Aujourd’hui je cuisine avec Jeanne Benoît ❤️ et j’ai une petite question pour vous ??? Voulez-vous me dire pourquoi mon assiette vintage a 15 espaces pour les œufs mimosas ! lol 😂 MERCI @derochemin #jeannebenoit #xylomag #oeufmimosa #cuisinecanadienne https://www.instagram.com/p/CoA0vG8v9bp/?igshid=NGJjMDIxMWI=
Anya is live and ready to show you everything. Watch her strip, dance, and perform exclusive shows just for you. Interact in real-time and make your fantasies come true.
Free to watch • No registration required • HD streaming
Un portrait de cette institution montréalaise, servant quotidiennement les mets traditionnels québécois depuis 1938.
Because this is Le Food Fetishist's 400th post, and that I have an urge for shameless self-promotion, here's a video I directed and produced for a webseries on canadian cuisine joints I want to make. The project still only exists on paper (or openoffice word to be exact) and in the shape and form of this 6 minute pilot. It's in french, so sorry for those who don't understand la langue de Molière. Though if there's proper demand, I'll consider seasoning english subtitles. It was shot at the famous Binerie Mont-Royal in the vibrant Plateau hood of Montréal. You'll want to know the small mom and pop shop has been around since 1938. Hope you like it, any encouragement goes straight to the heart. Thanks.
