#cookingwithpumpkin

Pumpkin muffins In a medium bowl mix the dry ingredients: 60g almond meal 190g spelt flour 100g light muscovado sugar 2 tsp pumpkin spice 1/2 tsp baking powder 1/2 tsp baking soda Pinch of salt In a small bowl mix the wet ingredients: 110g pumpkin purée 50g coconut oil, melted 2 large eggs 150ml almond milk 1 tsp apple cider vinegar Pour the wet over the dry, mix but not too much. Pour into about 8-10 muffin cups and bake at 180°C in a pre-heated oven for 20min. Serve warm . . . #pumpkinmuffins #baking #autumnvibes #cookingwithpumpkin #bakingwithpumpkin #pumpkinrecipes https://www.instagram.com/p/CkYI4-DsGL1/?igshid=NGJjMDIxMWI=

We had six little baking pumpkins we used for fall decorations. They’ve been chilling in the garage over the holiday. Today the Senior is baking them. And we’ll spend the winter eating pumpkin. Our list so far: pumpkin curry, pumpkin soup, pumpkin bread, pumpkin muffins... Anymore ideas? 🥘🍛🥧#pumpkin #cookingwithpumpkin #reinhartseat (at Peachtree City, Georgia) https://www.instagram.com/p/CJ1wFm0A-xW/?igshid=11633gxcflrrw