#cookedseries

Forced to break his own rules, this is the only episode in the entire series that focuses exclusively on a business like a deli or restaurant.

In this episode, Kix travels to Gimli Manitoba, home to Royal Reserve Whiskey, to discover the largest population of Icelanders outside of Iceland and learn how to make a local favorite – Maple Marinated Pickerel Cheeks.

In this episode, I'd been sweating out how I was going to end up in an elusive Hutterite Kitchen before leaving the prairies. Like magic, I got caught in a storm, ended up at a random motel, and met Darryl in the parking lot the next morning who granted me access to TWO colonies and added on a bonus VIP motorbike tour of Winnipeg to follow.

Join us on an unforgettable journey through the heart of Manitoba as we explore the vibrant culture and rich history that make this province unique. In Episode 13 of "Pea Soup People," we take you on a thrilling motorcycle adventure, uncovering hidden gems and fascinating stories along the way. If you love travel, history, and the great outdoors, this is your chance to experience Manitoba like never before !

In this episode, I step inside the Blue Door Soup Kitchen for a raw, behind-the-scenes look at how meals are served, stories are shared, and people come together through hard times.

In this episode, I ride through Ontario chasing down South American soul food and classic Canadian cocktails. Along the way, I reunite with Flor a friend I met years ago while traveling in Nicaragua and we dive into the kitchen to cook up some Venezuelan arepas with a Nicaraguan twist.