These Chicken and Broccoli Calzones are a tasty treat because they are filled with chicken, broccoli, and cheese. They're great for pizza lovers as a meal or snack.
Ingredients: 1 lb pizza dough. 2 cups cooked chicken breast, shredded. 1 cup broccoli florets, steamed and chopped. 1 cup mozzarella cheese, shredded. 1/2 cup ricotta cheese. 1/4 cup grated Parmesan cheese. 1/4 cup marinara sauce. 1/2 teaspoon garlic powder. 1/2 teaspoon dried oregano. Salt and pepper to taste. 1 egg, beaten for egg wash. Flour for dusting.
Instructions: Preheat your oven to 425F 220C. Divide the pizza dough into four equal portions and roll each portion into a 1/4-inch thick circle on a floured surface. In a bowl, combine the shredded chicken, chopped broccoli, mozzarella cheese, ricotta cheese, grated Parmesan cheese, marinara sauce, garlic powder, dried oregano, salt, and pepper. Mix well. Place a generous portion of the chicken and broccoli mixture on one half of each dough circle, leaving a small border around the edges. Fold the other half of the dough over the filling to create a half-moon shape. Press the edges together to seal, and crimp with a fork to secure. Brush the top of each calzone with beaten egg for a golden crust. Place the calzones on a baking sheet lined with parchment paper and bake in the preheated oven for 15-20 minutes, or until they are golden brown and crispy. Remove from the oven, let them cool slightly, and serve hot. Enjoy your delicious homemade chicken and broccoli calzones!
Prep Time: 20 minutes
Cook Time: 20 minutes
cik audio video
