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These Vegan Chocolate Almond Butter Cups are surprisingly easy to make and absolutely delightful in taste..take my word on this.I filled my chocolates with homemade almond butter ( definitely more of this next time) and a teeny bit of raspberry jam to make almond-jelly cups. These were topped with chopped almonds, cocoa nibs, and sea salt. I stirred in puffed amaranth, hemp seeds, pumpkin seeds, salted peanuts in the leftover mixture and let in set in little muffin cups. Visit our Webpage - https://www.tashasartisanfoods.com/blog/vegan-chocolate-almond-butter-cups/











