Dec 5, 2015
The hardest part is waiting for the beer to warm up to #CellarTemp #54degrees @ciscobrewers #ipa #beer
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The hardest part is waiting for the beer to warm up to #CellarTemp #54degrees @ciscobrewers #ipa #beer
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Not many new-to-me beers remain in the cellar. But here's one: @tyranena Carnal Knowledge Double Oatmeal Stout - loaded with silky smooth semisweet chocolate that melts on the tongue and gives way to creamy hazelnut toffee icing. - #craftbeer #instabeer #beertography #properglassware #tastingnotes #stout #cellartemp