Jul 2, 2025
Loading...
seen from United States
seen from United States
seen from United States
seen from United States
seen from Georgia
seen from United States
seen from United States
seen from TĂŒrkiye
seen from United States
seen from United States
seen from China
seen from United States
seen from Malaysia
seen from China
seen from United States
seen from United States
seen from United States
seen from United States
seen from United States
seen from United States
Anya is live and ready to show you everything. Watch her strip, dance, and perform exclusive shows just for you. Interact in real-time and make your fantasies come true.
Free to watch âą No registration required âą HD streaming
Navia is cool and I really do like her..but CALLASđâ€đâ€đ HE IS TOO HOT TO BE AN NPC!! MIHOYO I'M BEGGING YOU RESURRECT HIM AND MAKE HIM PLAYABLE!!!
Commissions Iâve made today!
If youâre interested, send me a dm in @kyashee or send an ask! iâMMM BACKK!!! Im so sorry i was so busy with college life TwT
iâll try my best to be active again~
Chibi piece done by @chuchumi !
This was in return for donating to a BLM group during the rebellion and marches going on right now. As far as I know, sheâs still doing commissions like these on her twitter for every 10$ donated!
@sleepytimeprophet
Anya is live and ready to show you everything. Watch her strip, dance, and perform exclusive shows just for you. Interact in real-time and make your fantasies come true.
Free to watch âą No registration required âą HD streaming
Casa Tino: un tesoro de la cocina tradicional gijonesa
Receta de Merluza con garbanzos, chorizo y callos
Receta de Merluza con garbanzos, chorizo y callos Publicado por Escuela de Cocina y Pasteleria Terra de Escudella el 27 de febrero de 2024 Requiere 30 min, para cuatro personas. Ingredientes · ÂŒ kg de garbanzos · 1 cebolla · 1 zanahoria · 4 lomos de merluza de 50 gr · 300 gr de callos · 100 gr de chorizo · 1 hoja de laurel · 1c.c.de pimiento choricero · 1c.c.de pimentĂłn · 2 diente de ajo · 50âŠ
View On WordPress
Buenas
Callos (csicseriborsĂłs pacal) & Pipirrana (polipos paprikasalĂĄta)