A botanical and refreshing drink that combines the floral notes of gin with the sour tang of grapefruit and is balanced out with the subtle sweetness of fennel syrup.
Ingredients: 2 oz gin. 1 oz fresh grapefruit juice. 1/2 oz fennel syrup. Club soda. Grapefruit twist, for garnish.
Instructions: Put ice in a shaker. Float fennel syrup on top of the gin. Add fresh grapefruit juice. Make sure to shake it well until it's cold. Pour through a strainer into an ice-filled glass. Add club soda on top. Put a grapefruit twist on top. Have fun!
Prep Time: 5 minutes
Cook Time: 0 minutes
felsman fellowship
