In bite-sized form, these chocolate chip cookie dough ice cream bites are a tasty treat that combines the classic tastes of cookie dough and vanilla ice cream.
Ingredients: 1 cup chocolate chip cookie dough, divided into small balls. 2 cups vanilla ice cream. 1/2 cup chocolate chips. 1/4 cup crushed cookies optional, for coating.
Instructions: Use parchment paper to line a mini muffin tin. At the bottom of each liner, put a small ball of cookie dough. Put a little vanilla ice cream on top of the cookie dough in each liner. Add some chocolate chips to the top of each one. That's it! Freeze the muffin tin for about two hours, or until the ice cream sets. Remove the ice cream bites from the muffin tin once they are set. If you want, you can roll them in crushed cookies. Put the bites back in the freezer until you're ready to serve them.
