#berryworld

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British Pie Week: Redcurrant Pie Recipe

As promised, here’s another pie recipe to celebrate British Pie Week, again courtesy of our friends at BerryWorld. This recipe will really make your weekend; it’s pie oozing sweet rich fruit under layers of crisp flaky pastry :-)

Serves: 4-6 Prep time: 20mins Cook time: 40 mins

You’ll Need:

400g flaky pastry 1 egg white 450g redcurrants 110g castor sugar 2tbsp cornflour 2tsp grated orange zest 15…

British Pie Week: Blackberry Almond Tart

There’s a lot going on in March, in fact, if you blink you might miss it. Yes, Wednesday was International Women’s Day but don’t forget this whole week (March 6 – 12) is British Pie Week. And as a foodie, I wouldn’t pass up the chance to share some awesome Pie recipes with you :-)

In honour of Pie Week, I’ve collaborated with the awesome BerryWorldto bring you some delectable recipes, starting…