Stroganoff Sandwich
Ingredients:
1 loaf of French bread
1 Tbsp. Olive oil
1# ground beef
1 cup chopped onion
1 cup sour cream
1 Tbsp. milk
1 Tbsp. Worcestershire sauce
½ tsp. garlic salt
Salt and pepper to taste
2 sliced tomatoes
1 sliced green pepper
4 oz. grated cheddar cheese
Instructions:
Split loaf and remove some of center cake, then place both halves on a baking sheet.
Saute ground beef and onion in olive oil, once the ground beef is browned add sour cream, milk, Worcestershire, garlic salt and salt and pepper, and combine.
Simmer on low for 2-3 minutes.
Pour the mixture over the halved bread loaves and top with sliced tomatoes, green peppers and shredded cheese.
Place in the oven for 5 minutes at 375° F or until cheese is melted.
Slice and serve immediately.
