El Pollo Loco BBQ Black Beans are a delightful summer side dish that combines the rich flavors of black beans with the tangy and smoky notes of El Pollo Loco BBQ sauce. Quick to prepare and bursting with taste, these beans are sure to be a hit at your summer gatherings.
Ingredients: 2 cans black beans, drained and rinsed. 1/2 cup diced onion. 1/2 cup diced bell pepper. 1/2 cup El Pollo Loco BBQ sauce. 2 cloves garlic, minced. 1 tablespoon olive oil. Salt and pepper to taste. Chopped cilantro for garnish.
Instructions: In a skillet, heat olive oil over medium heat. Add diced onion and bell pepper, saut until softened. Stir in minced garlic and cook for an additional 1-2 minutes. Add black beans and El Pollo Loco BBQ sauce to the skillet, stirring to combine. Season with salt and pepper to taste. Simmer on low heat for 10-15 minutes, allowing the flavors to meld. Serve the BBQ black beans garnished with chopped cilantro. Enjoy these flavorful beans as a perfect summer side dish!
Ben Backpacking
