#baconnnnnn

Yes, it's only March, but I wanted to let people know as soon as I could that I will be attending, and I will be vending. Order forms will go up on the 1st of April and this year I have added a bacon chocolate chip cookie ("Bad Decisions") and a gluten-free banana bread ("LYNXLoaf") to the baked goods form.

Due to circumstances beyond my control, I am not going to be able to work on crafty things at all for the month before the con, so if people want personalized hypnosis dice I'm going to need to have those orders by the end of April at the latest! (Also, if you didn't know, I have hypnosis dice that you can personalize.)

*I used a whole package of bacon. So yea, loads as of fat in it so I was careful the rest of the day on my intake.

*bacon weave DID NOT fall into a million piece as soon as I bit into it. I know, I was like ermagerd wtf. It was actually super stable so no worries about breaking it.

*cooked it in the oven for about 20min at about 375. The recipe said 15 but I wasn’t happy with the looks so I left it in another 5. Guess it depends on the oven.

*Afterwards I cut the bacon weave in half (hence slices) then cooked it in the skillet for about 10 minutes. Recipe said only 5 so it just depends on who’s cooking it i suppose.

*ANYWAYS, ingredients in the sandwich were: spinach/mushroom/2 slices of pepper jack cheese/ a little bit of chedder cheese/ few slices of pepperoni/ dash of chili powder