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Tonight's the final night of our summer #farmersmarket dinners and Chef Caleb prepared a delicious salad featuring flavorful memories hydro Bibb lettuce, roasted fig & balsamic vinegrette, prosciutto, & Bulger Creek Farm goat cheese! #auburn #ariccia #chef #culinary #fig #bulgercreek #goatcheese #prosciutto #instafood #instagood #hydrobibb #salad #auburnag #special (at Ariccia Italian Trattoria)
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Tonight's #FarmersMarket dish is prepared by Chef Aaron and features fresh Leo's Produce. Aaron prepared eggplant Parmesan over tomato & fennel stew with okra. #instagood #instafood #eggplant #okra #chef #culinary #kitchen #auburnag #auburn #dinner #italian #auhcc (at Ariccia Italian Trattoria)
Tonight’s Farmer’s Market dish is a deconstructed peach trifle with Boozer Farms peaches, Bulger Creek Farm, L.L.C. goat cheese, Blueberry Havens blueberries and Hot Damn Jelly Co. Mango Peach Habanero Jelly! #farmersmarket #auburn #auburnag #boozerfarms #peaches #chiltoncounty #bulgercreekfarm #goatcheese #blueberryhavens #hotdamnjelly #peachtrifle #dessert #ariccia #auhcc #chef #culinary #instagood (at Ariccia Italian Trattoria)
