#amplaya

Ampalaya with Egg

Ingredients

°5 big size ampalayas(bitter melon), cut in half deseeded and sliced crosswise

°6 pcs. egg, beaten

°1/4 head garlic, minced

°1 medium size onion, chopped

°salt and pepper

°vegetable oil or any cooking oil

Directions

1. In a sauce pan, saute garlic and onion. 

2. Add ampalaya stir cook for 3-5 minutes or until ampalaya is just cooked. Add egg and stir cook until egg starts to solidify, season with salt and pepper to taste, remove from pan. Serve with rice.

Maganda na sana ang gising ko kasi ikaw yung una kong nakausap, kahit na bad news pa yung sinabi mo sa akin. Kaso biglang napalungkot ako nung nabasa ko ang post mo sa FB. Haaaay.

Ngayon, amplaya ang kakainin ko for lunch...