This Air Fried Keto Cod with Lemon and Dill is a flavorful and healthy low-carb dish perfect for those following a ketogenic diet. The cod fillets are seasoned with a zesty mixture of garlic, lemon, and dill, then air fried to perfection for a crispy exterior and tender interior. It's an easy and delicious way to enjoy seafood while staying on track with your keto lifestyle.
Ingredients: 4 cod fillets. 2 tablespoons olive oil. 2 cloves garlic, minced. 1 tablespoon lemon juice. 1 tablespoon chopped fresh dill. Salt and pepper to taste.
Instructions: Preheat your air fryer to 400F 200C. In a small bowl, mix together olive oil, minced garlic, lemon juice, chopped dill, salt, and pepper. Pat the cod fillets dry with paper towels and brush both sides with the prepared mixture. Place the cod fillets in the air fryer basket in a single layer. Air fry for 10-12 minutes, or until the fish is cooked through and flakes easily with a fork. Remove the cod from the air fryer and serve immediately, garnished with extra lemon slices and dill if desired.
Prep Time: 10 minutes
Cook Time: 12 minutes
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